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Capsicum annuum 'Czechoslovakian black'

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Chilli
Czechoslovakian black
Chilli Czechoslovakian black
Scientific Classification
Species: Capsicum annuum
Heirloom
Tick
Hybrid
Cross
Open pol
Cross
Plant Data
Time to harvesting: 55-60 days*
Fruit colour: Black to purple to red
Heat:
· 2 · · · · · · ·
Scoville heat units: 1 - 1,000
*From fruit setting
References: [1][2]

Czechoslovakian black is a highly ornamental European heirloom variety that combines the qualities of earliness, adaptability, flavour and colour. This plant can grow upto 90cm (3ft) tall and has green foliage accented by purple veins and white-streaked lavender flowers. The 7½cm (2½in) by 2½cm (1in) pendant fruits are a blunt conical shape (similar to a Jalapeño) and mature from black, to purple and fianlly to a rich red in only 55-60 days.[1]

GrowingEdit

Main article: Chilli - Growing

TroublesEdit

Main article: Pepper troubles

ReferencesEdit

v  d  e
Pepper varieties
Chilli · Sweet pepper
C. annuum Aleppo · Ammazzo · Anaheim · Antohi romanian · Apache · Ancho gigantea · Arizona chiltepin · Azr · Banana · Bassotto · Bell · Berbere · Bhavnagari long · Big bomb · Blushing beauty · Bolivian rainbow · Born fire · Buran · Candlelight · Carmen · Cayenne · Cayenne long purple · Charleston hot · Chervena chushka · Cherry bomb · Cheyenne · Chilly chili · Chiltepin · Chimayo · Chocolate beauty · Chocolate bell · Cobra · Crest · Cubanelle · Cyklon · Czechoslovakian black · De árbol · Demon red · Devil · Doe hill golden · Don emilio · Dutch hot · Early jalapeño · Elephant trunk · Etna · Fajita bell · Fire cracker · Fish · Gamba · Garden salsa · Garden sunshine · Giallo d'asti · Giallo di cuneo · Giant szegedi · Giant thai · Goat's weed · Golden heat · Golden horn · Golden nugget · Grande jalapeño · Guajillo · Hot portugal · Hot summer · Hungarian black · Hungarian hot wax · Hercules · Jalapeño · Joe Parker · Joe's long · Krakatoa · Krimzon lee · Mariachi · Mirasol · Navaho · NuMex big jim · NuMex twilight · Orange cayenne · Pasilla · Pasilla bajio · Pelita · Pepperoncini · Pequin · Peruvian purple · Piccante de cayenne · Piccante rosso di caienna · Pico de gallo · Pimento · Pinocchio's nose · Poblano · Pusa jwala · Raja's pride · Red peter · Riot · Rota basco · San ardo · Santa fe grande · Señorita · Serrano · Sigaretto di bergamo · Stavros Greek pepperoncini · Thai yellow · Volcano · Wenk's yellow
C. baccatum Aji · Aji amarillo · Aji blanco · Aji colorado · Aji crystal · Aji exploding fire · Aji limón · Aji rojo · Balloon · Bolivian marble · Brazilian starfish · Earbob · Hot lemon · Piquanté · Pumpkin
C. chinense Aji brown · Ají dulce · Aji umba · Antillais caribbean · Australian lantern · Belize sweet · Carmine · Carolina yellow · Charapita · Chichen itza · Chocolate habanero · Fatalii · Fogoso · Habanero · Golden habanero · Habanero little finger · Hot paper lantern · Jamaican hot chocolate · Limo · Luciferino · Madame Jeanette · Naga jolokia · Orange plum · Peach habanero · Red mushroom · Red savina · Safi · Scotch bonnet · Scotch bonnet yellow · Tazmanian · Trinidad seasoning · White habanero
C. frutescens Ají caballero · Bangalore torpedo · Bird's eye chilli · Cabai burong · Kurnool · Megh · Piri piri · Tabasco · Thai bangkok upright
C. praetermissum Cumari
C. pubescens Rocoto
Peppers by Scoville rating: · (1) 0-100 · (2) 101-500 · (3) 501-2,500 · (4) 2,501-10,000 · (5) 10,001-30,000 · (6) 30,001-50,000 · (7) 50,001-100,000 · (8) 100,001-350,000 · (9) 350,001-2,000,000

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